Capture - Analyze - Enhance

"PVC capture network installed on all vats with CO2 Collect, essential for securing CO2 capture during fermentation. Installation of wired and wireless (LoRaWAN) ambient CO2 sensors in the winery, with alarm feedback via SMS and warning lights and buzzers. "Installation at Château Latour, Pauillac, Médoc 2023

"World-unique system that has been patented to enable on-line analysis of CO2 quality, as well as its purification. It enables CO2 drying, aroma filtration and includes a bacterial filter." Installation at Brasserie Alaryk, Béziers, 2023

"A system for gasifying water with CO2 to reduce water consumption in wineries and breweries for rinsing tanks and floors. Injecting this mobile or wall-mounted equipment both acidifies the water, lowering its pH to between 5 and 6, and increases its wetting properties. These two phenomena significantly reduce water consumption, which can vary from 15 to 50%. The greatest savings are achieved when rinsing tanks or fermenters rinsed with soda (a basic solution), as the Ph of the carbonated water neutralizes the Ph of the soda twice as quickly. Château d'Armailhac, Pauillac, Médoc, 2023

"Custom design and manufacture of this distillation column to enable refrigerant gases to be processed and recovered in a circular economy, carbon footprint reduction and energy saving logic." Produced for Groupe Gazechim, Calorie Fluor, La Bazouge-du-désert, 2024